Campus & Co Bristol
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£2.25
– Sold Out| /
Ingredients:
Sunflower Oil
Water
Tomato Puree 15%
Spirit Vinegar
Sugar
Glucose-Fructose Syrup
Egg Yolk
Salt
Modified Cornflour
Dill 1.1%
Barley Malt Vinegar
Molasses
Invert Sugar Syrup
Onion
Tamarind Extract
Garlic
Spices
Lemon Oil
Mustard Powder
Thickeners (Xanthan Gum, Guar Gum)
Flavourings
Colour (Riboflavins)
Dill Extract
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