Co-op Red Velvet/Salted Caramel Cupcakes 4pk

Allergy Advice

May Contain: Nuts

Ingredients:

Cream Cheese Flavoured Frosting (40%) (Sugar, Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Humectant (Glycerol - Vegetable), Skimmed Milk Powder, Cream Cheese (Milk), Invert Sugar Syrup, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Salt, Flavouring, Colour (Carotenes))

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)

Sugar

Vegetable Oil (Rapeseed)

Egg

Colour (Beetroot Red)

Humectant (Glycerol - Vegetable)

Fat-Reduced Cocoa Powder

Maize Starch

Raising Agents (Sodium Bicarbonate, Diphosphates)

Emulsifier (Mono- and Diglycerides of Fatty Acids)

Acid (Ascorbic Acid)

Flavouring

Ingredients

Salted Caramel Flavour Frosting (41%) (Sugar, Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Humectant (Glycerol - Vegetable), Caramelised Sugar Syrup, Skimmed Milk Powder, Emulsifier (Mono- and Diglycerides of Fatty Acids), Invert Sugar Syrup, Preservative (Potassium Sorbate), Flavouring, Salt)

Sugar

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)

Vegetable Oil (Rapeseed)

Egg

Humectant (Glycerol - Vegetable)

Maize Starch

Black Treacle

Raising Agents (Diphosphates, Sodium Bicarbonate)

Caramelised Sugar Syrup

Glucose Syrup

Cocoa Butter

Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins (Sunflower))

Whole Milk Powder

Skimmed Milk Powder

Preservative (Potassium Sorbate)

Cocoa Mass

Butter (Milk)

Glazing Agents (Shellac, Gum Arabic)

Flavouring

Salt

Acidity Regulator (Sodium Bicarbonate)

Colour (Iron Oxide)