Campus & Co Bristol
online@novustradinguk.com
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£3.29
– Sold Out| /
Ingredients
Pork (88%)
Water
Rice Flour
Gram Flour
Salt
Onion Powder
Parsley
Black Pepper
Stabiliser (Triphosphates)
Nutmeg
Mace
Maize Starch
Coriander
Marjoram
Preservative (Sodium Metabisulphite)
Dextrose
Antioxidant (Sodium Ascorbate)
White Pepper
Cayenne Pepper
Thyme
Sage
Sausage skins made using Pork
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