La Boulangerie Gluten Free White Loaf frozen

Ingredients: Water, Rice Flour, Tapioca Starch, Maize Starch, Thickeners (Powdered Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethyl Cellulose, Methyl Cellulose, Xanthan Gum), Psyllium Husk Powder, Potato Starch, Yeast, Rapeseed Oil, Egg White Powder, Sugar, Iodised Salt (Salt, Potassium Iodide), Wholegrain Maize Flour, Preservatives (Sodium Propionate, Sorbic Acid), Spirit Vinegar, Rice Bran, Acidity Regulators (Acetic Acid, Sodium Carbonate), Salt, Folic Acid, Thiamin.

Contains: Egg