Red Yeast MK-10 120 veg caps

Highest purity, non-GMO supplying monacolin-K (10mg per serving)

One of the most important cholesterol lowering ingredients in red yeast rice is compound known as monacolin K which has been shown to contribute to the maintenance of normal blood cholesterol levels. This beneficial effect has been shown to be obtained with a daily intake of 10 mg of Monacolin K from fermented Red Yeast Rice preparations (Commission Regulation EU 432/2012). Hadley Wood's Red Yeast MK-10 delivers monacolin K at the recommended 10mg per serving of 2 capsules.

Hadley Wood's Red Yeast MK-10 has taken purity and consistency to the next level. We only use the purist ingredient from an EU supplier.

The Red Yeast Rice ingredient used in our product is non–GMO and non-irradiated. It is suitable for vegetarians and vegans and has been certified to be free of citrinin (<50ppb). It has no synthetic or added monacolin.

Suitable for Vegans and Vegetarians.

Recommended use: up to 2 capsules per day, best with food.

NOTE: While our Red Yeast Rice product is a natural product it is important to remember that it should not be used if you are already taking prescribed medication to lower cholesterol or you have existing liver disease. We also recommend that you do not take this product if you are pregnant, lactating. When in doubt, please consult your doctor or pharmacist before taking Red Yeast Rice.