Co-op Pigs in Blankets 222g

Ingredients:

Pork Sausage (65%) (Pork, Water, Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Seasoning (Salt, Dextrose, Sugar, Spices (Black Pepper, Mace, Nutmeg, White Pepper), Stabilisers (Disodium Phosphate, Tetrasodium Diphosphate), Yeast Extract, Preservative (Sodium Metabisulphite), Parsley, Spice Extracts (Nutmeg, Black Pepper, Ginger, Capsicum, Mace), Sage Extract)

Oak Smoked Dry Cured Bacon (35%) (Pork, Salt, Dextrose, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate), Dried Glucose Syrup)

Sausage Skins made using Pork

70% Pork