£1.29
– Sold Out| /
Ingredients
Wheat Flour (30%) (with Calcium, Iron, Niacin (B3) and Thiamin (B1))
Wholemeal Wheat Flour (30%)
Water
Yeast
Wheat Protein
Dextrose
Vegetable Oils (Sustainable Palm, Rapeseed)
Soya Flour
Salt
Sugar
Emulsifiers: E471, E481
Vinegar
Stabilisers: Xanthan Gum, Cellulose Gum
Preservative: Calcium Propionate (added to inhibit mould growth)
Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920
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