Cadbury Swiss Gateau

Allergy Advice:

May contain: Nuts

Ingredients:

Chocolate Flavour Creme (22%) [Sugar, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (E471)), Glucose Syrup, Water, Fat Reduced Cocoa, Icing Sugar, Maize Starch, Dried Egg White, Flavourings (contain Barley), Emulsifiers (E475, E471)]

Milk Chocolate (19%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Milk Fat, Vegetable Fats (Palm, Shea, Sal, Mango in varying proportions), Dried Whey (from Milk), Emulsifier (Soya Lecithin)]

Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)

Chocolate Sauce (10%) [Glucose Syrup, Sugar, Water, Humectant (Glycerol), Cocoa, Maize Starch, Cocoa Mass, Sweetened Condensed Milk, Unsalted Butter, Preservative (Potassium Sorbate)]

Glucose Syrup

Sugar

Milk Chocolate Curls (6%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (from Milk), Lactose (Milk), Emulsifier (Soya Lecithin), Flavouring]

Water

Humectant (Glycerol)

Soya Flour

Dried Whole Egg

Vegetable Oils (Palm, Rapeseed)

Dried Whey (from Milk)

Raising Agents (E450, Sodium Bicarbonate)

Dried Egg White

Emulsifiers (E471, E475, E470a)

Milk Protein